Baccala Salad Recipe - Cooking Index

Baccala Salad Recipe - Cooking Index

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Salads recipe for Baccala Salad - Soak cod for 2 to 3 days, refrigerated, changing water regularly. In large pot, bring 6 quarts of water to a boil, add cod and cook until fish breaks off easily....

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Ingredients

  • 2 lbs / 908g / 32oz Salt cod - cut 3" pieces
  • 1 cup / 237ml Olive oil
  • 4 Garlic cloves
  • 1/2 cup / 118ml Lemon juice
  • 2 cups / 474ml Hot and sweet vinegar peppers
  • 1 cup / 237ml Gaeta olives
  • 1/4 cup / 59ml Capers
  • 2 tablespoons / 30ml Chopped parsley
  • Salt - to taste
  • Freshly-ground black pepper - to taste

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