Shrimp with Catupiry

Name: Shrimp with Catupiry
Ingredients: 600 g shrimp (peeled and deveined); 400 g cheese Catupiry; 300 ml milk; 3 cloves garlic; 1 onion; 3 dedo-de-moça pepper; 1 malagueta pepper; 1/2 sprig parsley; 1 tbsp tomato sauce; 1 dash olive oil; 1 tsp salt

www.kitchenstories.com

Keywords

no refined sugar
weeknight dinner
easter
christmas
main
cheese
gluten free
crowd pleaser
pescetarian
comfort food
alcohol free
spanish and portuguese
savory
frying
for two
dairy
herbs
vegetables
oven

View full recipe on www.kitchenstories.com

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