Indian Pudding - Healthy Living

Indian Pudding - Healthy Living

healthylivingmarket.com

Preheat oven to 300 degrees F.  Add cornmeal to scalded milk in a saucepan, stirring constantly to make sure no lumps form; continue cooking over low heat

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Ingredients

  • 5 Tbsp yellow cornmeal
  • 1 qt milk, scalded
  • 2 Tbsp butter, melted
  • 1 cup maple syrup
  • 2 eggs, beaten
  • 1 tsp ground cinnamon
  • 3/4 tsp ground ginger
  • 1 tsp salt
  • 1 cup cold milk

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