Red Velvet Ice Cream in a Jar by Julia
Creamy red velvet ice cream swirled with sweet cream cheese frosting in a convenient jar—perfect dessert in just 15 minutes of prep!
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Cooking tools:
- Hand mixer
- Microwave
- Mixing bowl
- Spoon
- Mason jar
- Freezer
- Ice cream scoop
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup Heavy Whipping Cream
- .25 cup Granulated White Sugar
- .5 tsp White Vinegar, Distilled
- .25 cup Semi-Sweet Chocolate Chips
- Red Food Coloring - India Tree
- .25 cup Cream Cheese, Full Fat
- 2 Tbsp White Baking Chips
- 1 Tbsp Heavy Whipping Cream
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