Apricot Cup Strudel Recipe
Easy Apricot Cup Strudel | 8 servings | Cakes & Pastries | Vegetarian | Inexpensive | Cook Time: 75 mins | Try this delightful, easy-to-make apricot cup strudel perfect for parties!
Keywords
- Cakes & Pastries
- sweet
- Cake
- Party
Ingredients
- 100 g chopped almonds
- 1 can(s) (850 ml) Apricots
- 200 g Marzipan raw mass
- 1 package (120 g) freshly pulled strudel dough (2 x 2 Viennese strudel dough sheets (refrigerator)
- 25 g Butter
- 7-10 Tbsp Grease
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