Parmesan Feta Spinach Dip — The Mom 100
A crowd-pleasing and easy-to-make big-batch spinach dip recipe with Parmesan and feta that is perfect for any party and ready in 15 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themom100.com.
Ingredients
- 4 ounces cream cheese ((at room temperature))
- 1 cup sour cream
- ¾ cup crumbled feta cheese
- ¾ cup grated Parmesan cheese
- ¼ cup chopped scallions
- 1 tablespoon fresh dill
- 2 teaspoons fresh lemon juice
- Kosher salt and freshly ground black pepper ((to taste))
- ¼ teaspoon cayenne pepper
- 1 pound fresh spinach ((roughly chopped))
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