Vegetable Fried Rice with Bacon (Food Network Kitchens) Recipe - Details, Calories, Nutrition Inform

Name: Vegetable Fried Rice with Bacon (Food Network Kitchens) Recipe - Details, Calories, Nutrition Inform
Ingredients: 1 tbsp vegetable oil; 1/4 lb thick-cut bacon , cut into 1/4-inch pieces; 3/4 tsp sugar; 2 1/4 tsp soy sauce; 3 cloves garlic, thinly sliced; 1 2 - inch piece ginger, peeled and minced; 1/4 to 1/2 tsp red pepper flakes; 1/2 head broccoli, florets and stalks cut into 1/4-inch pieces; 5 cups cooked long-grain white rice; 1/4 cup low-sodium chicken broth; 4 large eggs; 1 bunch watercress, stems removed; spicy mustard or chili sauce , for serving (optional)

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