Healthy Summer Pasta Salad - Bites for Foodies
This 30-minute healthy summer pasta salad recipe is easy to make, full of fresh garden vegetables, creamy mozzarella, basil, and tart black olives.
Ingredients
- 1 mozzarella di bufala, drained and cubed
- 1 medium cucumber, peeled halved and sliced thinly
- 8-10 cherry tomatoes, quartered
- 4-5 basil leaves, thinly sliced
- 1/2 cup canned black olives, drained
- 1/4 cup extra virgin olive oil
- sea salt and black pepper to taste
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