Spanish Baked Acorn Squash Recipe

Spanish Baked Acorn Squash Recipe

www.food.com

This recipe came from a former neighbor. Thanks, Lois! It can be served as either a main dish or a side dish and is different from most acorn squash r

View full recipe on www.food.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.food.com.

Share this recipe:

Ingredients

  • 2 (1 lb) acorn squash
  • 2 teaspoons butter or 2 teaspoons margarine
  • salt
  • pepper
  • 4 slices bacon
  • 1 cup chopped onion
  • 1 cup chopped green pepper
  • 1 cup chopped celery
  • 1 cup tomato sauce
  • 1/2 teaspoon ground oregano

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This