Oatmeal and Dried Fruit Confit with Orange Juice | RICARDO

Oatmeal and Dried Fruit Confit with Orange Juice | RICARDO

www.ricardocuisine.com

Wake up to this bright bowl of oatmeal. Did we mention that it's vegan?

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Ingredients

  • ½ cup (100 g) dried apricots, quartered
  • ¼ cup (40 g) dried cranberries
  • ½ cup (125 ml) orange juice
  • 2 cups (500 ml) unsweetened oat beverage
  • 1 cup (100 g) quick-cooking oats
  • 2 tbsp (30 ml) maple syrup
  • 1 pinch ground cinnamon
  • 2 tbsp (30 ml) natural peanut butter (see note)
  • 1 small orange, peeled and cut into skinless segments, and the segments cut into pieces
  • 2 tbsp pumpkin seeds

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