Jive Turkey Collard Greens "Oh No You Didn't...Oh Yes I Did" - Chef Rusty
Taste-tester beware! Chef Rusty's Jive Turkey Collard Greens packed with smoked turkey, hot sauce, and caramelized onions—don't get fresh with these collards!
Ingredients
- 5 smoked turkey legs
- ½ gallon water
- 1 large onion, chopped
- 3 carrots, sliced
- 1 tbs. celery seed
- 1 tbs. garlic
- 1 tbs. salt
- 8 bunches collard green
- 3 large Vidalia onions, Julienned
- 3 tbs. garlic, chopped
- ¼ stick of butter
- 3 tbs. EVOO
- 6 tbs, Louisiana hot sauce
- 3 tbs. brown sugar
- ¼ cup white vinegar
- 5 cups Smoke Turkey Stock
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