Thai Basil & Sweet Chilli Blended Chicken Meatballs with Vermicelli Noodles - Australian Mushroom Gr

Thai Basil & Sweet Chilli Blended Chicken Meatballs with Vermicelli Noodles - Australian Mushroom Gr

australianmushroomgrowers.com.au

These Thai Basil & Sweet Chilli Blended Chicken Meatballs are packed with flavour and served over vermicelli noodles for a quick, fresh and affordable dinner.

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Ingredients

  • 350 g chicken mince
  • 150 g mushrooms, finely chopped
  • 1 tbsp fresh coriander, finely chopped
  • 1 tbsp Thai basil, finely chopped
  • ½ red chilli, finely chopped
  • 1 tsp fish sauce
  • 2 tbsp sesame oil
  • 250 g vermicelli noodles
  • ½ spanish onion, thinly sliced
  • 100 g green beans, trimmed
  • 100 g broccoli, cut into small florests
  • Juice of 1 lime
  • 1 tbsp fish sauce
  • ¼ cup sweet chilli sauce
  • ¼ cup water
  • 2 kaffir lime leaves
  • ½ bunch Thai basil leaves
  • 1 lime, additional

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