California Dreamin Chicken Tacos with Peach Slaw Recipe - Have A Plant
Here's a twist on the popular Californian taco. Instead of grated cheese, use crunchy slaw. For authenticity, the chicken is grilled, but you can also season it and simply stir fry. Add salsa and...
Ingredients
- ¼ cup (50 mL) mayonnaise, light or regular
- ¼ cup (50 mL) plain yogurt
- 1 tbsp (15 mL) lime juice
- 1 garlic clove, minced
- ½ tsp (2 mL) salt
- Pinch of cayenne pepper
- 1 can (14 oz/398 mL) California Cling peach halves, in fruit juice or light syrup
- 2 cups (500 mL) pkg coleslaw or broccoli slaw mix
- ¼ cup (50 mL) chopped coriander
- 1 lb (500 g) skinless boneless chicken cutlets, 3 to 4
- 2 tsp (10 mL) TexMex seasoning
- 8 large taco shells or small flour tortillas
- Hot sauce (optional)
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