Maple Walnut Tart | RICARDO

Name: Maple Walnut Tart | RICARDO
Total time: 95 min
Ingredients: 2 cups (300 g) unbleached all-purpose flour; 1/2 tsp salt; 1 cup (225 g) cold unsalted butter, thinly sliced; 2/3 cup (150 ml) ice water; 2 tbsp cornstarch; 1 tbsp unbleached all-purpose flour; 1 egg; 1 cup (250 ml) 35% cream, plus more for brushing; 1 cup (250 ml) maple syrup; 2/3 cup (65 g) walnuts, chopped; Maple sugar (optional)

www.ricardocuisine.com

If you thought maple and walnut were a match made in heaven, wait until those flavours are wrapped in a light and flaky pastry parcel. Inspired by a turnover, this simple yet sophisticated pan-sized...

Keywords

maple
maple pie
maple tart
maple turnover
giant turnover
giant maple walnut turnover
maple and walnuts
shortcrust pastry
pie recipes
tart recipes
maple recipes
maple desserts
maple syrup
maple sugar
walnuts

View full recipe on www.ricardocuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.

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