Beef Bulgogi Pizza - Pala Pizza Ovens
Experience the fusion of Korean and Italian cuisines with our Beef Bulgogi Pizza that's packed with bold and savory flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at palapizza.com.
Ingredients
- 1 batch NY-style pizza dough (prepared and risen)
- 1 batch homemade beef bulgogi (I like Joshua Weissman's recipe)
- 1/4 cup Bulgogi sauce (Reserved, from the recipe above)
- 1 cup shredded Jack cheese
- 1 cup shredded mozzarella cheese
- 1 tbsp sesame seeds (for topping)
- 3 tbsp sliced green onions (for topping)
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