Spicy Peanut Buddha Bowl Recipe with Chicken in 35

Spicy Peanut Buddha Bowl Recipe with Chicken in 35

zegreenfood.com

Master the spicy peanut buddha bowl recipe with our complete timing guide, featuring a high-protein filling and sweet potato. Includes common mistakes checklist

View full recipe on zegreenfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zegreenfood.com.

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Cooking tools:

  • Oven
  • Baking sheet
  • Saucepan
  • Skillet
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Kitchen timer
  • Stove

Ingredients

  • 1 cup dry quinoa
  • 2 large sweet potatoes, cubed into 1/2-inch pieces
  • 1 lb chicken breast, sliced into thin strips
  • 2 cups shredded purple cabbage
  • 1 cup shelled edamame, steamed
  • 1 large English cucumber, sliced
  • 1 bunch fresh cilantro
  • 1/2 cup creamy natural peanut butter
  • 2 tbsp low-sodium soy sauce
  • 1 tbsp red curry paste
  • 1 tbsp fresh ginger, grated
  • 1 clove garlic, minced
  • 2 tbsp fresh lime juice
  • 4 tbsp warm water

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