Savory Ham and Cheese Croissant Rolls for Any Occasion
Savory ham and cheese croissant rolls, golden, buttery, and filled with melty cheese and deli ham. Perfect for snacks or casual gatherings.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Pastry brush
- Chef's knife
- Saucepan
Ingredients
- 230 g refrigerated crescent roll dough
- 6 slices deli ham
- 6 slices Swiss cheese
- 1 tablespoon Dijon mustard
- 1 tablespoon unsalted butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- 1/2 teaspoon ground black pepper
- 1 large egg
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