Coffee-Pecan Tarts Recipe - QueRicaVida.com

Name: Coffee-Pecan Tarts Recipe - QueRicaVida.com
Ingredients: 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 4 foil tart pans (4 1/2 to 5 inch); Coarse sugar or granulated sugar; 1 egg; 1/4 cup granulated sugar; 1/4 cup light corn syrup; 2 tablespoons coffee-flavored liqueur or cold strong coffee; Dash salt; 1/2 teaspoon vanilla; 1/2 cup pecan halves; 1/2 cup whipped cream or whipped topping, if desired

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A coffee lover's dream treat, these single-serving tarts are like mini pecan pies infused with a dash of rich coffee flavor.

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Ingredients

1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
4 foil tart pans (4 1/2 to 5 inch)
Coarse sugar or granulated sugar
1 egg
1/4 cup granulated sugar
1/4 cup light corn syrup
2 tablespoons coffee-flavored liqueur or cold strong coffee
Dash salt
1/2 teaspoon vanilla
1/2 cup pecan halves
1/2 cup whipped cream or whipped topping, if desired