Quinoa Salad with Apples - Salads, Side Dishes & Vegetable Recipes - Recipes - Sunrise Orchards
A recipe for making Quinoa Salad with Apples.
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Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Serving bowl
- Whisk
- Saucepan
- Skillet
- Fork
- Stove
Ingredients
- Juice of 1 large lemon
- 2 teaspoons honey
- 1 medium shallot
- 1/2 teaspoon kosher salt
- 3 tablespoons olive oil
- 3 cups very thinly sliced kale (about 1/3 of a standard bunch)
- 1 1/2 cups quinoa
- 3 cups water
- 1 teaspoon plus 1/4 teaspoon kosher salt
- 2 tablespoons olive oil
- 2 large tender-sweet apples, such as Fuji or Gala, unpeeled and cut into 1/2-inch cubes
- 2 teaspoons sugar
- 1/3 cup toasted pine nuts
- 4 ounces crumbled feta
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