Tomato Salad With Sardines Recipe

Name: Tomato Salad With Sardines Recipe
Total time: 25 min
Ingredients: 200 g Ciabatta; 1 Garlic clove; 6-7 TABLESPOONS Olive oil; 1 TABLESPOON Pine nuts; 750 g colourful tomatoes (e.g. date, ox heart, panicle and yellow cherry tomatoes); 2 rod/s Celery; 3 TABLESPOONS Capers; 2 red onions; 6 Stem/s Basil; 3 TABLESPOONS light balsamic vinegar; 1 TEASPOON Honey; 7-10 Tbsp salt and pepper; 2 tin(s) (125 g each) Sardines in oil

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Dice bread. Peel and halve garlic. Heat 3-4 tablespoons of oil and garlic in a frying pan. Fry the bread cubes for about 5 minutes while turning.

Keywords

Noon
Dinner
hearty
spicy
Summer
Miscellaneous
Salads & Snacks
Fish & Seafood
very easy

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Ingredients

200 g Ciabatta
1 Garlic clove
6-7 TABLESPOONS Olive oil
1 TABLESPOON Pine nuts
750 g colourful tomatoes (e.g. date, ox heart, panicle and yellow cherry tomatoes)
2 rod/s Celery
3 TABLESPOONS Capers
2 red onions
6 Stem/s Basil
3 TABLESPOONS light balsamic vinegar
1 TEASPOON Honey
7-10 Tbsp salt and pepper
2 tin(s) (125 g each) Sardines in oil