Chocolate Spongy Cake
Chocolate Spongy Cake Sponge cake has a reputation for being airy and oh-so-good. Well, this isn’t your typical sponge cake as it relies on marshmallows to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mydailymoment.com.
Cooking tools:
- Hand mixer
- Chef's knife
- Cutting board
- Baking pan
- Oven
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Spatula
- Offset spatula
- Cooling rack
- Stove
Ingredients
- 6 ounce(s) butter (3/4 cup, 1 1/2 sticks)
- 1 1/2 cup(s) sugar
- 3 tablespoon(s) unsweetened cocoa
- 3 eggs
- 1 1/2 cup(s) self-rising flour
- 1 1/2 cup(s) chopped pecans
- 1 teaspoon(s) vanilla extract
- 6 ounce(s) miniature marshmallows
- 1/4 cup(s) butter
- 3 1/2 cup(s) confectioners' sugar unsifted
- 1/4 cup(s) unsweetened cocoa
- 1 teaspoon(s) vanilla
- 1 cup(s) milk
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