Maple-Pecan Carrots Recipe - Pillsbury.com
A shiny maple syrup glaze complements the natural sweetness of carrots. Try them the next time you serve pork chops or roasted chicken.
Ingredients
- 1/2 cup water
- Dash salt
- 4 cups sliced fresh carrots
- 1 tablespoon butter
- 3 tablespoons maple-flavored syrup
- 1/4 cup chopped pecans*
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