Peruvian Chili Lime Shrimp
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Ingredients
- 1 lb shrimp, peeled and deveined
- 2 cloves garlic, diced
- 1 lime, juiced (~1 Tbsp lime juice)
- 1 Tbsp soy sauce
- 1 Tbsp Piquant Post Chile-Limón spice blend
- ¼ tsp salt (optional)
- 2 Tbsp avocado oil (or olive or vegetable oil)
- Cilantro, for garnish
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