Shrimp al Pincho Recipe from Ecuador | Ingredients: Shrimps, White Wine, Garlic, Pepper, Salt, Parsl
Learn how to make the delicious Shrimp al Pincho recipe from Ecuador! This savory dish is made with succulent shrimps, white wine, garlic, pepper, salt, parsley, basil, and paprika. Follow our...
Ingredients
- 12 shrimps
- 0.25 cup of dry white wine
- 1 clove of minced garlic
- 0.25 tsp of pepper
- salt to taste
- 0.5 tsp of parsley flakes
- 0.5 tbsp of basil
- 1 pinch of paprika
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