Crispy Atta/ Digestive Biscuits – Food Fusion
Make perfect atta biscuits at home. So yes these are the digestive biscuits we buy and now you can make them with confidence at home. #HappyCookingToYou
Ingredients
- -Chakki ka atta (Whole wheat flour) sifted 250g (1 & ¾ Cup)
- -Atta ki bhoosi (Wheat bran) 2 tbs
- -Namak (Salt) 1 pinch
- -Baking powder 1 tsp
- -Sugar ground ¼ Cup
- -Makhan (Butter) unsalted 150g
- -Doodh (Milk) ¼ Cup
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