Burmese Khow Suey - SHARAN

Name: Burmese Khow Suey - SHARAN
Ingredients: 2 cups chopped mixed vegetables (baby corn, button mushrooms, unpeeled carrots, French beans, onions, broccoli, cauliflower); 2 tbsp gram flour ( besan ); 1 tsp cumin ( jeera ) powder; 2 cups vegetable stock; 2 cups fresh coconut cream; 2 tbsp lemon juice; 1½ tsp unrefined salt; 2 cups buckwheat or brown rice noodles or brown rice, as per choice

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Experience the vibrant flavors of Burmese Khow Suey—dry-roasted gram flour and cumin powder meet crisp vegetables in a coconut cream sauce. Perfect for rice or noodles!

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Ingredients

2 cups chopped mixed vegetables (baby corn, button mushrooms, unpeeled carrots, French beans, onions, broccoli, cauliflower)
2 tbsp gram flour ( besan )
1 tsp cumin ( jeera ) powder
2 cups vegetable stock
2 cups fresh coconut cream
2 tbsp lemon juice
1½ tsp unrefined salt
2 cups buckwheat or brown rice noodles or brown rice, as per choice