Cheddar Chile Soup

Cheddar Chile Soup

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Real California Recipes Cookbook It’s time to roll up your sleeves and get down to business!

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Ingredients

  • – 2 cups onion, chopped
  • – 1 cup chopped cilantro
  • – Corn tortilla strips as needed for garnish
  • – 1 pound 11 ounces divided California Cheddar cheese
  • – 2 tablespoons olive oil
  • – 14 ounces (1-1/2 cups) diced green chiles
  • – 6 cloves garlic, chopped
  • – 1 tablespoon + 1 teaspoon ground cumin
  • – 2 quarts Real California Milk
  • – 2 quarts mashed potatoes
  • – 3 cups vegetable stock

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