Crockpot Buffalo Shredded Chicken | Recipe Cart | Recipe Cart

Name: Crockpot Buffalo Shredded Chicken | Recipe Cart | Recipe Cart
Ingredients: 1 1/2 - 2 pounds boneless skinless chicken breasts (about 3 -4 medium chicken breasts); 3 tablespoons homemade ranch seasoning mix (or 1 (1.5 ounce) ranch seasoning/dressing packet); 1 cup Frank's Hot Sauce; 1/2 cup chicken stock; 2 tablespoons salted butter

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Tender shredded chicken cooked in spicy hot sauce and ranch for 5-6 hours in a crockpot. Perfect for buffalo chicken sandwiches or wings, serves 6.

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Ingredients

1 1/2 - 2 pounds boneless skinless chicken breasts (about 3 -4 medium chicken breasts)
3 tablespoons homemade ranch seasoning mix (or 1 (1.5 ounce) ranch seasoning/dressing packet)
1 cup Frank's Hot Sauce
1/2 cup chicken stock
2 tablespoons salted butter