Gut Healthy Breakfast Muffins
Healthy breakfast doesn't need to mean porridge. These muffins can be made ahead and eaten as lunchbox snacks. High in fibre.
Ingredients
- 100g ground almonds
- 120g oats (ground in food processor)
- 1/2 tsp baking powder
- 5 eggs
- 1/2 tsp cinnamon
- 2 mashed bananas
- 100g raisins
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