Healthy Breakfast Muffins - Baby Led Feeding
A super healthy breakfast muffin that is filled to the brim with goodness and so deliciously soft and perfect for babies. Great to make ahead and freeze!
Ingredients
- 180 g wholemeal flour
- 100 g porridge oats
- 1 tsp baking powder
- 1 tsp baking soda
- Zest + Juice of 1 lemon
- 50 g ground sunflower seeds
- 150 ml stewed sweet apples
- 125 ml Greek yoghurt
- 1 egg
- 60 ml rapeseed oil
- 1 tsp vanilla extract
- 125 g raspberries
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