Make-Ahead Slow Roasted Turkey | JENNIE-O® Recipes
The holidays are hectic, this Make-Ahead Slow Roasted Turkey saves time without sacrificing flavor. Make it a part of your tradition this year!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jennieo.com.
Ingredients
- 1 white onion, chopped
- 1 red onion, chopped
- 4 carrots, chopped
- 2 bay leaves
- 1 (8 to 12-pound) JENNIE-O® Premium Fresh Young Turkey
- 3 tablespoons butter, melted
- 1 tablespoon kosher salt
- 2 teaspoons freshly ground pepper
- 1 tablespoon Herbs de Provence
- 1 cup chicken broth
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