Classic Big Batch Dinner Rolls | Heinen's Grocery Store
Homemade rolls make any meal feel special, and this recipe shows just how easy they can be to bake from scratch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- 2 ½ cups Heinen’s whole milk, warmed (100-110F)
- 2 Tbsp. granulated sugar
- 3 packets Red Star Quick Rise instant yeast (about 2 ½ Tbsp. total)
- 1 Tbsp. table salt
- 3 Tbsp. Heinen’s unsalted butter, at room temperature
- 6-7 cups (720-840 grams) King Arthur Unbleached All-Purpose Flour*
- Egg wash (1 egg beaten + 1 Tbsp. cold water)
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