Thai noodle salad

Thai noodle salad

saintsfoodland.com.au

Thai noodle salad with rice noodles, vegetables, and homemade dressing—quick and flavorful for a tasty lunch.

View full recipe on saintsfoodland.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saintsfoodland.com.au.

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Cooking tools:

  • Stove
  • Pot
  • Colander
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Measuring cup

Ingredients

  • 100g dried rice noodles*
  • 1 spring onion, sliced
  • 1 cup snow pea shoots (or mung bean sprouts)
  • 1 red capsicum, seeded and sliced
  • 1 tablespoon unsalted peanuts or cashews, chopped
  • 2 tablespoons coriander, chopped
  • 2 tablespoons reduced-salt soy sauce
  • 1 teaspoon honey
  • 1 clove garlic, crushed
  • Juice of 1 lemon
  • ½ teaspoon fresh ginger, finely chopped

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