12-Minute Spaghetti and Mushroom Bolognese | Australian Mushrooms
www.australianmushrooms.com.au
12-Minute Spaghetti and Mushroom Bolognese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianmushrooms.com.au.
Ingredients
- 400g cup mushrooms
- 1 brown onion
- 2 garlic cloves
- 2tbs olive oil, extra for drizzling
- 300g pork sausages in natural casing (Cumberland, Italian or pork & fennel)
- ¼ cup salt-reduced tomato paste
- 1 cup tomato passata sauce
- 300g spaghetti
- Basil leaves and 20g parmesan to serve
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