The Best Bread & Butter Pudding Recipe | Booths Supermarket

The Best Bread & Butter Pudding Recipe | Booths Supermarket

www.booths.co.uk

METHOD 1 Preheat the oven to 150°C fan. 2 Crack the eggs into a large bowl, add the sugar and lightly whisk. 3 Slice the croissants or bread and place in

View full recipe on www.booths.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.booths.co.uk.

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Ingredients

  • 4 eggs
  • 75g caster sugar
  • 3 stale croissants or stale bread
  • 2 oranges
  • 200ml whipping cream
  • 200ml milk
  • 1 tbsp cocoa powder
  • 1 tsp vanilla essence
  • 2 tbsp marmalade
  • 2 tbsp water

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