SPROUTS AND METHI RICE
Healthy, calorie-calculated Cereals And Grains recipe for SPROUTS AND METHI RICE. Easy step-by-step cooking guide by Balance Nutrition.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at balancenutrition.in.
Cooking tools:
- Pressure cooker
- Stove
- Pot
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Colander
- Mixing bowl
Ingredients
- Brown rice raw - 20 g
- Mixed sprouts - 30 g
- Finely chopped fenugreek (methi) leaves - 15 g
- Oil - 1/2 tsp
- Cumin seeds powder - 1/2 tsp
- Green chillies as per taste
- Finely chopped ginger (adrak) - 1/2 tsp
- Finely chopped garlic (lehsun) - 1/2 tsp
- Finely chopped onions - 2 tsp
- Finely chopped tomatoes - 1 tbsp
- Turmeric - 1/4 tsp
- Red chilly powder - 1/2 tsp
- Salt to taste
- Water - 2 cups
