SPROUT SOUP
Healthy, calorie-calculated Soups and Stir-Fries recipe for SPROUT SOUP. Easy step-by-step cooking guide by Balance Nutrition.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at balancenutrition.in.
Ingredients
- Mixed sprouts boiled - 30 g
- Ginger chopped - 1 tsp
- Garlic chopped - 1 tsp
- Onion chopped - 15 g
- Tomatoes chopped - 1 bowl
- Shredded cabbage - 1 tbsp
- Coriander leaves chopped - 1 tbsp
- Vegetable stock - 2 cups
- Red chilli powder - 2 tsp
- Oil - 1/2 tsp.
- Salt - to taste
- White pepper powder - a pinch
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