Apricot Bars - Baking At Home

Apricot Bars - Baking At Home

bakingathome.com

Discover how to make delicious Apricot Bars at home with a crumbly almond crust and apricot preserves filling. Perfect for dessert or snacks!

View Original

Share this recipe:

Ingredients

  • Crust
  • ½ C. butter, softened
  • ¼ C. granulated sugar
  • 1 C. all-purpose flour
  • 1 tsp. Spice Islands® Pure Almond Extract
  •  
  • Filling
  • 2 eggs
  • 2 Tbsp. all-purpose flour
  • ¼ tsp. Clabber Girl® Baking Powder
  • 2 Tbsp. lemon juice
  • 2/3 C. Polaner® Organic Apricot Preserves

More Like This