Pork and Mushroom Noodles (Gluten Free, Dairy Free)

Pork and Mushroom Noodles (Gluten Free, Dairy Free)

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Ingredients

  • 150 g gluten free noodles
  • 2 good quality gluten free sausages
  • 2 tsp sesame oil
  • 2 garlic cloves
  • 1/2 tsp Chinese 5 spice
  • 1/2 tsp dried chilli flakes
  • 1 small onion
  • 1 pepper
  • 100 g mushrooms
  • 3 tbsp gluten free soya sauce
  • salt and pepper for seasoning

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