Melting Moments Recipe | Chelsea Sugar
Deliciously light melting moments with a fresh strawberry filling. These yummy biscuits will keep for up to a week, if not eaten before!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chelsea.co.nz.
Ingredients
- 250g butter, room temperature (or Olivani Spread)
- ⅓ cup Chelsea Icing Sugar, sifted
- 1¾ cups plain flour
- ¼ cup cornflour
- Filling
- 80g strawberries, hulled, chopped
- ½ cup Chelsea Caster Sugar
- 1 Tbsp water
- 80g butter, at room temperature (or Olivani Spread)
- ½ cup Chelsea Icing Sugar
- Chelsea Icing Sugar, for dusting
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