Avocado & egg toast - Penguin Books Australia

Avocado & egg toast - Penguin Books Australia

www.penguin.com.au

Alright, I might be from LA, and I also might have an avocado toast recipe in this book—truly the ultimate stereotype.

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Ingredients

  • 4 slices basic sourdough bread (page 54)
  • Unsalted butter (page 33; optional), for toasting
  • 1 clove garlic
  • 1 very ripe tomato
  • 1 large avocado
  • Sichuan chili oil or spicy chili crisp, for drizzling
  • 4 perfect soft-boiled eggs (page 90), warm, quartered
  • Flaky sea salt, for garnish
  • Torn Thai basil or regular basil, for garnish

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