Make the perfect shortbread cookies this Christmas season - Starts at 60
If you've got leftover ingredients from making a gingerbread house, this is a great way to make something delicious out of it!
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Ingredients
- 250g full-fat butter (softened)
- 2/3 cups of pure icing sugar
- 2 cups plain flour
- 1 cup rice flour
- 1 teaspoon caster sugar, for sprinkling
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