Lasagne with Aubergines
This Lasagne with Aubergines dish is a cheesy, veg packed dream! Can be made in advance and reheated. A brilliant mid-week meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Cooking tools:
- Baking dish
- Oven
- Stove
- Skillet
- Saucepan
- Whisk
- Colander
- Spoon
Ingredients
- 3 cloves garlic, minced
- 2x 400g can chopped tomatoes
- 2 aubergines, sliced
- 100ml olive oil
- 1 large bunch basil
- ½ onion
- 2 cloves
- 1 bay leaf
- 25g butter
- 1 ½ tbs plain flour
- 300ml milk
- 200ml double cream
- 12 lasagne sheets
- 200g cheddar cheese, grated
- 1 ball mozzarella, sliced
- 50g parmesan (or vegetarian alternative), grated
More Like This
Aubergine Lasagne
rowenagsrecipes.com
Aubergine Lasagne - The Best Vegan Vegetable Lasagne
lowlyfood.com
Aubergine Lasagne Recipe
citchn.com
Cheesy Baked Aubergine Lasagne You'll Make On Repeat
olivemagazine.com
Vegetarian lasagne (veggie lasagna)
ohmydish.com
Aubergine Parmigiana Lasagne
coolinarco.com
Aubergine and Bean Lasagne - Vegetarian Society
vegsoc.org
Triple cheese & aubergine lasagne recipe | Good Food
bbcgoodfood.com