Aubergine Lasagne

Name: Aubergine Lasagne
Ingredients: 3 slim / medium Aubergines, sliced lengthways; 2 tablespoons olive oil; 3 large garlic cloves, crushed; 2 x 400g tins tomatoes chopped up; 3 sprigs fresh thyme; 2 teaspoons balsamic vinegar; 2 teaspoons red wine vinegar; 1 tsp sugar; Hot sauce; small bunch basil leaves, torn; 50g parmesan cheese grated; 50g cheddar cheese grated; 2 x 125g balls mozzarella, torn into small chunks; 200g fresh lasagne sheets (9 sheets)

rowenagsrecipes.com

Ingredients - 3 slim / medium Aubergines, sliced lengthways - 2 tablespoons olive oil - 3 large garlic cloves, crushed - 2 x 400g tins tomatoes chopped up - 3

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