Good-Cooking - Baklava Cheesecake

Name: Good-Cooking - Baklava Cheesecake
Ingredients: This recipe is extremely time-consuming. Begin preparation two days before you plan to serve it.Crust; 1 pound phyllo pastry sheets; 1/2 cup melted butterFilling; 32 ounces cream cheese; 1 cup honey; 1/4 cup fresh lemon juice; 2 teaspoons vanilla extract; 6 eggsTopping; 1/2 cup walnuts; 1/2 cup blanched almonds; 1 tablespoon granulated sugar; 1 teaspoon cinnamon; 1/2 cup butter, melted; 1/2 cup granulated sugar; 1/4 cup water; 1 tablespoon fresh lemon juice; 1 (1 1/2-inch) cinnamon stick

www.goodcooking.com

Baklava CheesecakeThis recipe is extremely time-consuming. Begin preparation two days before you plan to serve it.Crust1 pound phyllo pastry sheets 1/2 cup m...

View full recipe on www.goodcooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodcooking.com.

Share this recipe:

Cooking tools:

Springform pan
Food processor
Stand mixer
Oven
Baking sheet
Parchment paper
Pastry brush
Chef's knife
Ruler
Offset spatula
Saucepan
Cooling rack
Toothpick
Kitchen towel
Mixing bowl
Stove
Refrigerator
Measuring cup
Measuring spoon

Ingredients

This recipe is extremely time-consuming. Begin preparation two days before you plan to serve it.Crust
1 pound phyllo pastry sheets
1/2 cup melted butterFilling
32 ounces cream cheese
1 cup honey
1/4 cup fresh lemon juice
2 teaspoons vanilla extract
6 eggsTopping
1/2 cup walnuts
1/2 cup blanched almonds
1 tablespoon granulated sugar
1 teaspoon cinnamon
1/2 cup butter, melted
1/2 cup granulated sugar
1/4 cup water
1 tablespoon fresh lemon juice
1 (1 1/2-inch) cinnamon stick