Seared cod with crispy chorizo, tomato, roasted potatoes and olives
Remove the cod from its packaging, place on a tray, cover in clingfilm and set aside in the fridge In...
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Ingredients
- 1 Cod supreme boned
- 20ml Olive oil
- 40g Unsalted butter
- 100g Mid potatoes
- 1g Sea salt
- Everyday Favourites cracked black peppercorn
- 55g Chorizo
- 40g Red pepper
- 90g Tomato base
- 5ml Lemon juice
- 10g Flat parsley
- Pitted black olives
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