Grilled Corn Summer Salad | Just A Pinch Recipes
Make the dressing by combining lemon juice, zest, salt, pepper, and oregano. Cut the corn off the ears. Dice the rest of the vegetables and toss them together. Pour the...
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Ingredients
- 1-2 tablespoon(s) lemon juice
- 1/4 teaspoon(s) lemon zest
- - Kosher salt, to taste
- - cracked pepper, to taste
- 1/4 teaspoon(s) oregano, to taste
- 1-2 ear(s) grilled corn, chilled and cut off cob
- 2-3 - Roma tomatoes, seeded
- 1/2 cup(s) small diced red onion
- 1 medium cucumber, diced
- - parsley flakes
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