Miso Maple Dijon Salmon
Miso Maple Dijon Salmon! What could be better than this combination of flavours? The saltiness of Miso, sweetness of maple and sourness of Dijon Mustard.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at renewrightnutrition.com.
Ingredients
- 4 Pieces Salmon Fillets
- 1/4 Cup Maple Syrup (organic)
- 2 Tbsp Mustard (grainy)
- 1 Tbsp Dijon Mustard
- 1 Tbsp Miso Paste (White, organic)
- 1 Tbsp Rice Vinegar
- 2 tsp Soy Sauce (or Tamari)
- 1 Clove Garlic (Grated or crushed)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Maple-Miso Dijon Salmon | Recipe Cart
getrecipecart.com
Maple Mustard Rosemary Salmon
vitalplan.com
Maple Dijon Salmon with Roasted Vegetables – Legal Sea Foods Online
shop.legalseafoods.com
Miso Maple Glazed Salmon | Foodtalk
foodtalkdaily.com
Miso-Marinated Salmon
americastestkitchen.com
Effortless, Delicious, and Healthy: Recipe for Maple Dijon Salmon
yourteenmag.com
Maple Dijon Salmon with Vinaigrette
umami.recipes
Salmon Glazed with Maple Syrup and Mustard
sodelicious.recipes