Make Ahead Sausage Potato Egg Bake Recipe - BettyCrocker.com

Name: Make Ahead Sausage Potato Egg Bake Recipe - BettyCrocker.com
Ingredients: 1 lb smoked spicy sausage (andouille, chorizo or kielbasa), cut into 3/8-inch slices; 1 large onion, chopped (3/4 cup); 1 medium red bell pepper, chopped (1 cup); 1 medium green bell pepper, chopped (1 cup); 3 cloves garlic, finely chopped; 1 bag (20 oz) refrigerated home-style potato slices; 1/2 teaspoon salt; 1/2 teaspoon pepper; 3 cups shredded sharp Cheddar cheese (12 oz); 12 eggs; 3/4 cup milk

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Serve up a well-rounded breakfast—potatoes, cheesy eggs and sausage—all in one pan. Since this egg bake needs at least 8 hours of refrigeration, make your morning a breeze by

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Ingredients

1 lb smoked spicy sausage (andouille, chorizo or kielbasa), cut into 3/8-inch slices
1 large onion, chopped (3/4 cup)
1 medium red bell pepper, chopped (1 cup)
1 medium green bell pepper, chopped (1 cup)
3 cloves garlic, finely chopped
1 bag (20 oz) refrigerated home-style potato slices
1/2 teaspoon salt
1/2 teaspoon pepper
3 cups shredded sharp Cheddar cheese (12 oz)
12 eggs
3/4 cup milk