Homemade Dukkah Spice Blend Recipe
This dry mix made with nuts, seeds and spices is often served as a dip with olive oil but works as a spice rub for meats or seasoning for eggs and veg
Ingredients
- 2/3 cup (110g) blanched almonds
- 2/3 cup (110g) hazelnuts (filberts)
- 1/2 cup (75g) sesame seeds
- 1/4 cup (20g) coriander seeds
- 2 tablespoon cumin seeds
- 2 teaspoon freshly ground black pepper
- 2 teaspoon flaked sea salt
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